Beta-Lactams

Beta-lactam Antibiotics are among the most widely used antibiotics for the treatment of bacterial infections in cattle and therefore trace amounts are possible in the milk produced by a treated animal. The screening of beta-lactam residues in milk is important due to the hypersensitivity of some individuals to these antibiotics and the emergence of antibiotic-resistant strains of bacteria.

Randox Food Diagnostics provide an extremely reliable ELISA test platform for the detection of beta-lactam antibiotics in milk.

Catalogue No_

No of Tests

Quantity

Price

Currency

BL3448

96 tests

1

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Beta-Lactam ELISA

Assay

Compound

% Cross-Reactivity

LOD(ppb)

Beta-lactam

Nafcillin

144

Raw Milk 0.38
Milk Powder 0.15

Ampicillin

100

Amoxicillin

94

Piperacillin

92

Azlocillin

89

Cloxacillin

69

Penicillin G

56

Dicloxacillin

52

Oxacillin

51

Metampicillin

30

Metampicillin

22

Carbenicillin

8

Ticarcillin

6

Cephalosporins

<0.01

Simple sample preparation

  • Consolidates testing, reduces labour time and costs

Excellent limits of detection

  • Conforms to regulatory tolerance limits

Reduced assay set up time

  • Plates pre-coated with analyte specific antibody
;

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£1000.00